Plan wine inventory by batch and destination
Provide bottle format, case pack, vintage or batch identifiers and the expected release pattern. Include the producer’s storage specification and any handling limits.
Shanghai warehousing
Wine Bonded Warehousing in China
Discuss storage requirements for imported wine in Shanghai. Packaging, batch information, temperature needs and onward handling all shape the plan.
Wine storage and handling brief
- Product
- Still, sparkling or fortified wine; alcohol content and packaging
- Conditions
- Producer-specified temperature, humidity and light exposure limits
- Traceability
- SKU, vintage, lot, case count and stock rotation requirements
- Handling
- Label work, case picking or repacking requested for review
Review acceptance before arranging delivery
Provide the wine specifications, packaging, batch records and proposed import route before arranging delivery. The receiving, storage and handling plan is assessed for the specific product.
Questions before shipment
Can labels be applied while goods are in storage?
Describe the label work and provide artwork for review. Permission, responsibility for the label content and the handling procedure must be confirmed for the specific goods and customs status.
Tell us what you need to store.
Share your goods, storage conditions and next destination.